Skip to content

Sheet 17 of 29

Yeast multiplier

Automatic system to prepare the “pied de cuve”: temperature, oxygen and stirring under control.

Request information

Category: Mixing and dosing
Divisions: Wine, Beer

11 hl yeast multiplier — Fig. 0111 hl yeast multiplier

25 hl yeast multiplier — Fig. 0225 hl yeast multiplier

6 hl yeast multiplier — Fig. 036 hl yeast multiplier

Automatic system that streamlines and simplifies the preparation of the “pied de cuve”, creating the ideal conditions to restart fermentation.

Technical data

Tank on wheels, capacity 10.5 hl, in AISI 304 stainless steel with mirror-polished interior.
DIN DN 50 total-drain valve, with removable cover.
Stirrer with gear motor.
Heated by 2,000-watt electric elements in the bottom.
Oxygen injector.
Electrical panel with automation to control temperature and oxygen pressure and to choose automatic or manual cycle.

Contact

Need a quotation or a figure you cannot find?

Write to us with the product to be processed and the flow rate you need.

Request information +39 0438 451485

Email: info@gbpro.it
Phone / fax: +39 0438 451485
Location: Province of Treviso, Italy
[office address]
Hours: [opening hours]