G.B. PROJECTSheet 07 of 29
Pasteurizer
For wine, beer and juice. From 500 to 2,500 l/h, thermal precision ± 1.5 °C, heat recovery up to 80%.
Built in accordance with the laws and regulations that apply specifically to the food industry.
Plate or tubular heat exchangers: high thermodynamic performance, minimum pressure drop. Products with very different viscosities find a wide, dedicated range of heat exchange elements. Materials: AISI 316, Hastelloy.
Interlocking gaskets fitted in grooved seats allow quick and effective replacement on site, cutting machine downtime. Materials: NBR, Butyl, EPDM, silicone, Viton (FPM) for temperatures up to 180 °C.
Automatic control, adjustment and recording of the thermodynamic process, of the product and of the heating fluid. Sanitary feed pumps sized for the product being treated. Command and control accessories from leading brands.
Technical data
- Capacity
- 500 – 2.500 l/h
- Heating fluid
- Superheated water, steam
- Refrigerant fluid
- Glycol solution
- Thermal precision
- ± 1,5 °C
- Option
- Heat recovery stage (up to 80%)
- Option
- Feed buffer tank
